Mmm, it's been pretty tasty so far! Result of the rye bread - quite gummy but delicious when toasted and spread with butter and marmalade. After my rye breakfast I attempted a new sweet bread recipe and endeavoured to make it into a Lake district style Bath bun. Marie and Peter came round to help… Continue reading Today at doughies
Category: #realbread inspiration
Posts about #realbread bakers that inspire us
Beauty and the Beast
The beauty - My first attempt at a 4 strand plaited bread. Will be cutting into this as soon as it's cool enough! The beast - Hmm, another first attempt - this is a wholemeal sourdough rye bread... looks like a brick, feels like a brick, tastes like a ... well I won't find out… Continue reading Beauty and the Beast
Weekly Bake 4 – Update (the Panary Bread Course)
This week's photo update covers our Friday baking day spent with Paul Merry at Panary, where we learnt about bread basics & fermentation.
Use’s for Surplus Bread
Abs has been busy - and after just one week there's a surprising amount of surplus test loaves kicking about in the kitchen. So we're looking into use's for surplus bread. Use 1 - Kate A's marmelade bread & butter pudding Use 2 - Traditional bread and butter pudding (Kate used her mum's recipe so… Continue reading Use’s for Surplus Bread
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