A plastic free sourdough microbakery. Can it be done? I think yes, but we are not quite there yet. Although our outflow is plastic free (un-packaged returnable crates of unwrapped or paper bagged sourdough), there remains some single use plastic lurking in our incoming supplies. So I've gone about identifying it, and thought about the next… Continue reading A Plastic-Free Sourdough Micro-bakery
There's not a lot in our sourdoughs. Our ingredient list is 1) flour 2) water 3) a pinch of salt 4) a touch of oil (to grease our tins & dough crates. Plus time and love. So with so few ingredients, its essential for us to select the best flour, the best salt, the best oil.… Continue reading Salt & Trust
I have a question for you Lochaber - what is in the loaf of bread you picked up today? Well if you've been lucky to pick up one of our sourdough's from the Deli or at a market, I can honestly tell you - here's what is in your loaf of bread, (with some rough… Continue reading Lochaber – what is in your bread?
doughies 